Eat the best grassfed beef - the very same served at The Farmhouse
Tap & Grill in Burlington! Winner for best hamburger in the
7Days Daysie Award, 2010 and 2011!.
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We raise 100% grassfed and finished Rotokawa Red Devon beef
on 200 acres of grazing lands with our knowledgeable beef partner
Chuck Lacy. The Mother cows and calves are raised on hillside farms that
we lease/rent. The yearlings are moved to our leased riverbottom land
to finish on an incredible grazing mix of clovers, orchardgrass, rye grass,
forage chicory and alfalfa. We are excited to offer you this tasty and
healthy meat!
Our grassfed beef hanging weights range from 500 to 550 lbs and your
meat cut yield will be about 55% of the hanging weight. You can pick up
your orderat our farmstand.
Our cattle are a rare genetic herd of Rotokawa Red Devon crossed
with Angus. The Rotokawa Red Devon are prized for their meat quality
(tender and tasty). Find more information about this great breed here.
OPTION 1: 100% Grassfed Beef Share - 20 lbs
Cost: $185.00 ORDER HERE
What you get: 20 lb package of assorted meat cuts (ex. steaks, ground
hamburger, roasts, stew meat) in cryovac wrap. This box size will fit in a
milk crate for space comparison.
Where to get it: At our farmstand or at the farmers markets.
OPTION 2: Whole or Half 100% Grassfed Beef
Cost: Half a beef ($5.00/lb hanging weight) or a whole beef ($4.50/lb HW).
This price includes the cost of transportion, slaughter and processing
(cut & wrap)of your animal. Order Here
What you get: You select the specific cuts you want on the meat cutting form
that we provide you. This option provides you with the most meat for the money.
Once your order is processed we contact you and you can pick it up at our farmstand.
See PHOTOS of our 100% grassfed Rotokawa Beef!
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Other Meats from our Farm
Pasture-raised Pork
Pasture-raised Poultry
100% Grassfed Lamb
Settlers Meat Medley
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