We are "Vermont's Year Round Diversified Farm". We offer CSAs, grassfed and pasture raised meats, and eggs.
Our SPRING CSA starts in late February and finishes in late May, then our SUMMER CSA picks up and ends in early October. The WINTER CSA begins in mid October and goes into early February. You can eat from our farm year round! Save more money by signing up for our YEAR ROUND CSA! View oursample CSA shares for Summer and Winter CSAs.
You can eat nutritious, local vegetables, meats and eggs from our farm year 'round! Just like the Settlers did! We grow healthy, nutritious, organically grown vegetables on some incredible soils. You will marvel at the flavor, crunchiness, and color of the food we grow for you.
SIGN UP Today! Check out our CSA Blog for great photos, info and recipes!
Community Supported Agriculture (CSA) Food Share
We think of a CSA as a food relationship between your local farmer and you as a food consumer. Your purchase of a Summer, Winter and/or Spring CSA share of locally raised food and flowers from our farm connects all of us. The relationship is enhanced each time you visit our farm to pick up fresh from the field vegetables and flowers. It is sustained when you cook a meal from our vegetables and meats, thereby giving you health and nutrition. It is reinforced every time you see and smell the lovely bouquet of farm raised flowers on your table. We value this relationship and the support of our community.
Purchasing a CSA can save you 15%or more off retail farmstand prices. For example, 2009 CSA members saved 25% off retail prices! The CSA is a great deal for fresh, local food.
The Fine Print: Farming is weather dependent. Sometimes there may be reduced yields or crop failures that are beyond our control. As subscribers you are putting your support and trust in our ability to put food on your table. As providers we will do our best to honor that trust.
